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Mexclub

Mexclub brings a true taste of Mexico to London. Starting with golden churros and expanding to mouthwatering tacos, elotes, and more, every dish is made with passion and authenticity from family recipes and street food flavours.

https://www.legothique.co.uk/

Ni Fon Kitchen

74 Green Lanes, London

Ni Fon Kitchen is Taiwanese cuisine and Bar. We design our meal in Tapas/ Sharing style dining with authentic food and oriental drinks, served with heart. We was born in the hush of the pandemic, when the world grew still and kitchens became the last warm place we knew. We did what any Taiwanese mother would do — we cooked. Frozen parcels of home, packed with family recipes and quiet love, sent out into the distance. People felt it. That something with no English word, but in every bite whispers 你回來了 — you're home now. Today, tucked into a corner of London, Ni Fon Kitchen has opened its doors — a cosy Taiwanese tapas restaurant and bar, breathing the soul of an island that has always known how to make strangers feel like family. We brought Taiwan's beloved stews and street-side flavours and reimagined them as small plates — little gestures of generosity, meant to be passed across the table. Alongside each plate, raise a glass — cocktails kissed with Taiwanese teas, mountain herbs, and sun-ripened fruit, a glass of Taiwan Beer, cold and familiar, and the rare, gold-laden pour of Kavalan whisky, award-winning and quietly proud, like all great Taiwanese things. The space feels like someone carried Taiwan here by hand — warm, unhurried, filled with little treasures that each hold a story, a memory, a trace of home. Pull up a chair, Order a few plates, Let the evening slow down around you. This is Ni Fon Kitchen — where Taiwan comes to you, one small plate, one warm sip, one shared moment at a time. Taiwanese cuisine, served with heart.

Dalchini

147 Arthur Road, London

Dalchini, a pan-Indian word for cinnamon meaning “Chinese bark,” is the UK’s first purely Indo-Chinese restaurant. Founded in 2000, it has spent over two decades bringing this vibrant cuisine to the West. In the late 19th century, Hakka Chinese migrants settled in Kolkata, introducing their distinctive cooking. In 1920, the Huang family opened the city’s first Chinese restaurant, first serving immigrants, then winning over locals. Inspired by these flavours, street vendors created their own interpretations, giving rise to modern Indo-Chinese cuisine. Combining Chinese techniques with Indian spices and aromas, this fusion delivers bold, unforgettable flavours. At Dalchini, our chefs proudly present authentic Indo-Chinese dishes—so relax, enjoy our hospitality, and savour a journey across culinary borders.

Chotto Matte

11, 13 Frith Street, London

Nestled within the heart of London’s eclectic Soho district, Chotto Matte stands as an unrivalled icon of culinary innovation and cosmopolitan allure. Revered for its ground-breaking Japanese Peruvian -Cuisine, meticulously curated cocktails and an ambiance that sparks with magnetic energy, this is no ordinary dining destination – It’s an immersive journey for the senses. Every visit to Chotto Matte Soho is an exhilarating pilgrimage through Nikkei cuisine – and every dish tells its own distinct story.

Doost & Amici

205-209 Kennington Lane, London

The menu at Doost & Amici evolves with the seasons and reflects a meeting of Persian generosity and Italian structure. As an Iranian restaurant with Italian influence, we focus on classical techniques, clean flavours, and portions designed to satisfy rather than impress. The emphasis is always on depth, careful cooking, and harmony between elements. Brunch is an important part of our day. It is relaxed, generous, and unhurried, perfect for gathering with friends or taking a quiet moment to yourself. Alongside the food, we proudly serve Hermanos Colombian coffee, expertly extracted to bring out the full flavours of the Bonal bean, rich, balanced, and expressive from the first sip to the last. Our space is designed to be enjoyed at any pace. Just moments from the Kia Oval cricket ground, guests can enjoy cocktails in the garden, dine al fresco when the weather allows, or settle inside for a longer meal. For those who wish to linger, we also offer a small selection of Cuban cigars, best enjoyed with a glass of brandy or Armagnac in the right moment.

Bab Mansour

57 Endell Street, London

Famous for lunches, afternoon tea, set pre-theatre and slow evening dining you can visit any time to dine on authentic Moroccan food cooked in our traditional kitchen. With a wide range of freshly prepared and hand cooked food along with local drinks and wines Bab Mansour is the perfect place to relax and enjoy our special dishes

Fulham Kitchen

228 Munster Road, London

Founded in early 2015, Fulham Kitchen is a premium restaurant serving delicious homemade food, European classics, and authentic Serbian specialties in a warm, home-from-home environment.