Free Free-Range Chicken Shish Kebab

Homeslice

69-71 Queen Street, London

The home of Londons 20 Inch Pizzas, wether its a slice to go or a full blown feast for the family. Join us for simple food, done well!

Dell Boyz American Diner & Bar

29 Tooting High Street, London

At Dell Boyz, we serve up mouthwatering burgers, crispy fries, and creamy milkshakes alongside handcrafted cocktails and top-tier drinks. Whether you're here for a casual meal, a night out, or just good vibes, we guarantee an unforgettable experience.

The India

21 College Hill, London

The India brings London a confident sweep of North Indian tandoori craft and British-Indian comfort. It's the kind of place that nudges conversation along as readily as it stirs the appetite. Inside, rich scents of charcoal and spice set the scene with vibrant appetisers like Chicken 65 cooked with spring onions and red peppers, or jumbo garlic king prawns roasted beautifully in the tandoori oven. From the grill, tandoori chicken marinated in ginger and garlic arrives with that signature lick of smoke, while sizzling lamb chops land at the table still humming with heat. Delving deeper, standout house specials range from the Nawabi lamb shank, slow-cooked for depth and richness, to South Indian garlic chilli chicken, where fire, fragrance and a barbecued char meet in perfect balance. Time-honoured traditions take centre stage among the British Raj Favourites, nodding to beloved classics: a creamy tikka masala, whether chicken or lamb, and a silken butter chicken that soothes as it satisfies. Fragrant rice dishes share the spotlight, offering biryani fans aromatic vegetable and chicken versions layered through basmati rice and warming seasonings. Expect a lively rhythm, where the crackle of hot plates and savoury aromas set an easy, welcoming tone. Gather friends, follow your nose, and let The India Cannon Street do the rest - curry favour with a booking and savour the moment.

Dalchini

147 Arthur Road, London

Dalchini, a pan-Indian word for cinnamon meaning “Chinese bark,” is the UK’s first purely Indo-Chinese restaurant. Founded in 2000, it has spent over two decades bringing this vibrant cuisine to the West. In the late 19th century, Hakka Chinese migrants settled in Kolkata, introducing their distinctive cooking. In 1920, the Huang family opened the city’s first Chinese restaurant, first serving immigrants, then winning over locals. Inspired by these flavours, street vendors created their own interpretations, giving rise to modern Indo-Chinese cuisine. Combining Chinese techniques with Indian spices and aromas, this fusion delivers bold, unforgettable flavours. At Dalchini, our chefs proudly present authentic Indo-Chinese dishes—so relax, enjoy our hospitality, and savour a journey across culinary borders.

Broadway BBQ

Entrance, 29 Tooting High Street, London

Experience the finest authentic Anatolian kebabs and Mediterranean cuisine in the heart of London. Serving traditional, fresh, and halal-certified dishes prepared daily with premium ingredients and time-honoured family recipes.

Carbobar

130 Cadogan Terrace, London

A warm, welcoming bar and restaurant in Hackney Wick offering vibrant, organic dishes, fresh flavors, and sustainable dining. Enjoy authentic Italian cuisine, craft cocktails, and live DJ sets in a cozy atmosphere.

Zizzi

Zizzi is a popular Italian restaurant chain with locations across the UK, serving everything from pizza and pasta to salads, desserts and cocktails. With a relaxed atmosphere and a menu inspired by Italian favourites, Zizzi is a go-to spot for casual lunches, dinners and meals with friends.

Popeyes

Popeyes is a popular fast-food restaurant known for its Louisiana-style fried chicken, crispy chicken sandwiches and bold Southern-inspired flavours. With restaurants across the UK, Popeyes serves up everything from its famous chicken and biscuits to wings, tenders, fries and more.